Ramen Setagaya

by cochrancj

Noodles in the village. Listed as a favorite ramen shop of Iron Chef Masaharu Morimoto.

What We Had

Chicken gyoza – The gyoza was ok. Could have used more seasoning and TLC.

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I had the R1 Shio Ramen – BBQ pork, bamboo shoots, seaweed, scallions, scallop powder & salt taste egg.

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My DH had the R6 Spicy Miso Ramen – BBQ pork, bamboo shoots, corn, miso, salt taste egg, onions, bean sprouts & cabbage.

Chewy, perfect noodles wrapped in rich, luscious broth. I’ve said it before, and I’ll say it again – ramen is the apex comfort food in my book, and the perfect remedy for the world’s ills.

My dish was more delicate than my DH’s, but it was still a great bowl of noodles, especially if you favor delicate taste over flavor bludgeon.

The BBQ pork in both bowls brought a nice smoky depth to the overall product, and is a must-have.

Decor

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You eat at long counters very informally. Lots of Japanese menu items on the wall.

Service

Standard for a busy noodle shop – they tend to leave you alone.

Overall Impressions

The only recommendation qualm we had was that our food came out at vastly different times; my DH was half done with his bowl when the gyoza arrived, which was followed almost immediately by my dish.

We still have to hand the ramen win to Ippudo, if for no better reason than the pork chunks. This is a great shop, and we will definitely be back – but Ippudo has our heart.

Rating

3.75 out of 5 for solid food but wonky serve times.

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