Thai in Park Slope.
What We Had
My DH had the Pad See Yue – chicken and vegetables with noodles in a black bean sauce – nice flavor.
I had the Gai Kraprow – chicken and veg in spicy basil sauce – a little sweeter than I generally like, but tasty.
We ate in the back garden, but inside had an open kitchen concept with dark woods, lots of white tables and interesting lights.
Really great branding and modern, clean decor.
Great value and a cute little place, but beware: cash only.
3.75 out of 5 for pretty good food in a cute atmosphere.